Famous Keto Lemon Blueberry Bread

 Lemon Blueberry Bread on the Keto Diet. Do you enjoy sweet foods yet wish to follow a low-carb diet? Try out our delectable lemon bread recipe! This dewy and flavorful bread is bursting with luscious blueberries and zesty lemon flavor, making it the ideal snack for any time of day. 

You can satisfy your appetites without jeopardizing your health objectives. So, whether you're a seasoned keto veteran or just getting started, our blueberry Lemon Bread will undoubtedly become a new favorite in your recipe collection. 

Ingredients for Keto Lemon Blueberry Bread

– 2 cups almond flour

– 1/4 cup coconut flour

– 1/2 cup erythritol

– 1 tsp baking powder

– 1/4 tsp salt

– 1/2 cup unsalted butter, melted

– 4 large eggs

– 1/4 cup lemon juice

– 1 tbsp lemon zest

– 1 cup fresh blueberries

How to prepare Keto Blueberry Lemon Bread :-

1 Preheat the oven to 350°F. 

2 Next, coat a 9-inch loaf pan with nonstick cooking spray.

3 In a large mixing bowl, combine the almond flour, coconut flour, erythritol, baking powder, and salt.

4 In a separate dish, whisk together the melted butter, eggs, lemon juice, and lemon zest.

5 Stir together the wet and dry ingredients until completely blended.

6 Fold in the blueberries gently.

7 Carefully pour the batter into the prepared loaf pan and smooth up the top.

8  Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.

9 Allow the bread to cool for 10 minutes in the pan before transferring it to a wire rack to cool entirely.

Tips for Baking Keto Bread:

Baking using keto-friendly ingredients can be more challenging than typical baking. Here are some pointers to help you make great keto blueberry lemon bread:

- Use items that are at room temperature. This will aid in the smooth mixing of your items.

- Avoid overmixing the batter. Overmixing might make the bread dense and tough.

- Allow the bread to cool completely before cutting. This will help it hold together better and keep it from crumbling.

Conclusion

Look no farther than this keto blueberry lemon bread recipe for a delicious and gratifying treat that won't derail your keto diet. This moist and tasty bread is packed with juicy blueberries and zesty lemon taste, making it the ideal snack or dessert. And with only 4 net carbohydrates per slice, you can eat guilt-free. So, be ready to bake a storm and enjoy a tasty dessert that is both nutritious and enjoyable!

Nutritional Information

- 225 calories

– Fat: 20g

- 6g protein

7g Carbohydrates

- 3g fiber

- Net Carbohydrates: 4g